FOOD AS MEDICINE APPROACH TO NURTURE HEALTHY LIFESTYLES AND CREATE A CULTURE OF HEALTH – Benefit Design Strategies for Employers

Benefit Design Strategies for Employers

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Benefit Design Strategies for Employers

June 20-22, 2023 | Grand Hyatt, Washington, DC

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FOOD AS MEDICINE APPROACH TO NURTURE HEALTHY LIFESTYLES AND CREATE A CULTURE OF HEALTH

June 21, 2023 3:15 PM 4:00 PM

Keynote

Speakers

Caitlin Donovan

Global Head

Holly Freishtat

Senior Director, Feeding Change

Joshua Sclar, MD

Chief Medical Officer

Catherine Macpherson, MS, RDN

Senior Vice President, Healthcare Strategy and Development, Chief Nutrition Officer

Irina Pelphrey

Vice President of Health

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